Folded Kraft / Wax paper bag - 110mmW x 90mmH
x6 Lindt Milk Couverture pieces, with approx 10g of Marshmallows.
Lindt Milk Couverture Chocolate Ingredients:
Sugar, Cocoa, Butter, Whole Milk Powder, Cocoa Mass, Lactose (from milk), Skim Milk Powder, Barley Malt Extract, Emulsifier (soya lecithin) Artificial flavouring (vanillin).
May contain Hazelnuts, Almonds and other Nuts. Cocoa Solids: 37% min, 18% Milk Solids.
Best Before: 12 months
Marshmallow Ingredients:
Sugar, Glucose Syrup, Invert Syrup, Water, Gelatine, Natural Flavours, Natural Colour (E120), Corn Start (maize)
Best Before: 12 months
Brown or White Paper Bags available
Mix of white & pink, or just white marshmallows (depends on stock availability)
Full Colour Sticker
Sticker sizes:
50mm Round
120mmL x 50mmW Rectangle (60mm front & 50mm wrapped around the back)
60mmW x 50mmH
50mmW x 50mmH
60mmW x 40mmH OVAL
| Weight | 13 kg |
|---|---|
| Dimensions | 45 × 33 × 16 cm |
$3.14
Kraft Paper Bag with Lindt Buttons & Marshmallows - Kraft Paper Bag filled with 30g mix of Lindt Milk Couverture Chocolate with x2 Marshmallows. Perfect to make Hot Chocolate with Marshmallows. Branded with your business logo.
Marshmallows:
Mix of white & pink, or just white marshmallows (depends on stock availability)
Normal size or Mini marshmallows available
Eating Suggestions:
1. Heat 250ml of milk to 65 degrees. Insert Lindt Chocolate pieces into warm milk and stir until the silky chocolate is melted through the milk. Add marshmallows to the milk.
2. Just eat the content of the bag.



